Coffee

Benchmark Blend | Guatemala
espresso / drip / cold brew

Benchmark Dark | Guatemala

Region: Guatemala
Processing: washed
Tasting Notes: smoke, spice, dark chocolate

Currently a blend of El Roble and El Camino (a regional select from Colombia.) Robust and comforting as a drip, chocolatey and smooth as a cold brew, and a smoky, bold, espresso.

This is the same combination of beans as our Benchmark, but taken a dozen degrees hotter and 30 seconds longer when roasted.

It is the darkest coffee that we offer.

Benchmark Decaf | Colombia
espresso / drip / cold brew

Region: Colombia
Processing: washed
Tasting Notes: graham, citrus, milk chocolate

This decaffeinated blend is incredibly smooth and versatile. It makes a delicious espresso, cold brew, and drip.

Coffee decaffeinated with this chemical-free, Swiss Water® Process leaves their facility 99.9% caffeine-free and ready for our team to roast.

If a picture is worth a thousand words, just imagine what an entire bag of coffee is trying to say. In an effort to translate, we rigged up our printer so that you can name and gift a bag of coffee to your friend or family member.
Include up to 60 characters of a heart-warming or knee-slapping message that we’ll put directly on a coffee label. The actual coffee information will also be printed below it.

Brew specialty coffee conveniently with these new, single-serve pour over packs from our friends at @pourtacoffee. Our locally-roasted coffee. Their innovative brewing method.
These are ideal when camping, traveling, or just getting an afternoon coffee-break-for-one at your desk or kitchen counter.
Packaged with nitrogen, these have a shelf-life of 12 months.

PS. If anyone is interested in wholesale pricing or information on bulk orders, please reach out.

It's always the right season for cold brew, and we want to help you enjoy this house-made nectar from the comfort of your own home. Purchase for local pickup every day at our Highlander location. Unfortunately, it's not available to ship.

This cold brew concentrate can be added to water or your choice of milk.
Serve over ice or heat for the smoothest cup of coffee/latte money can buy.
Each bottle makes six medium drinks.
Keep refrigerated. Best within two weeks of purchase.

This manual brew method from Fellow is perfect for up to 20oz. of delightful coffee at a time. The double-walled glass keeps the coffee hot and your hands perfectly comfortable.  The shape of the dripper is versatile to brew deliciously across a wide-spectrum of coffee. 

The box includes:
Stagg Pour-Over Dripper
Stagg Tasting Glass
(30) Paper Filters

This manual coffeemaker is perfect for brewing up to six cups of delightful coffee at once.  The unique properties of the Chemex pure glass carafe ensures the natural flavor of your chosen coffee bean–and nothing else.  The pour-over brewing process delivers the perfect cup of coffee without any sediments or bitter elements.

• Made with non-porous glass that will not absorb odors or chemical residues
• Simple to use, with a timeless and elegant design.
• Includes a wooden collar to insulate your hand when pouring.

Colombia, La Esperanza

Region: Colombia
Processing: washed
Tasting Notes: lemonade, strawberry jam, cacao

The microclimate and volcanic soil from which our newest washed-process roast, La Esperanza, comes from in Colombia is one known to produce exceptional coffee, however third-generation producer Luis Morales and his family take nothing for granted. At 1800 meters above sea level, the berries are harvested and processed using green filters and an ecomill system to protect the water systems. Then the depulped berries undergo a five day fermentation, fifteen days of drying to the perfect humidity, storing for a maximum of thirty days, and are finally ready for final bagging and shipping. Morales’ care and dedication to producing the very best coffee shows with this single-origin.  

Coffee tastes like coffee, but if you're paying attention, it also tastes like a lot of other things. La Esperanza has tasting notes of lemonade, strawberry jam, and cacao and sits as the most adventurous part of our line up. As with all our small batch varieties, quantities are limited. 

Nicaragua, Finca La Huella

Region: Nicaragua
Processing: natural
Tasting Notes: dark chocolate, raspberry, red wine

From seed propagation to post-harvest production at their dry mill, the Miersch family, fourth generation coffee producers of our newest natural process, single-origin coffee, Finca La Huella, has changed the game on quality and nano lots in Nicaragua. The farm from which our newest roast comes sits 1315-1400 meters above sea level, where a dense fog covers the 76 hectares of coffee bushes for around 60% of the day. The lack of sunlight from the constant fog results in cherries that are dense, sweet, and highly aromatic.

Coffee tastes like coffee, but if you're paying attention, it also tastes like a lot of other things. Finca La Huella has tasting notes of dark chocolate, raspberry, and red wine and sits in the adventurous part of our line up. 

Guatemala, Finca Pensamiento

Region: Guatemala
Processing: Washed
Tasting Notes: golden apple, milk chocolate, cider, caramel

Since 2020 we've been purchasing Finca Pensamiento, a single origin, washed-process coffee from Dina Monterroso's farm in Guatemala. The berries grow 1630 meters above sea level before they are harvested, processed, and shipped here to the States. This crop is the backbone of our Benchmark Blend, but it's also delightful roasted on its own.⁣

Finca Pensamiento sits on the threshold between the balanced and adventurous parts of our lineup. Coffee tastes like coffee, but if you're paying attention, it also tastes like a lot of other things. This one has notes of golden apple, milk chocolate, cider, and caramel.

Costa Rica, Sugar Rush #2

Region: Costa Rica
Processing: honey
Tasting Notes: malt, orange, cocoa

Introducing Sugar Rush #2, a honey-processed bean from Costa Rica! Coffee of the Tarrazú region, from where this coffee comes, is known for its exquisite flavor. The warm climate, soil enriched by volcanic ash, mountainous areas, and heavy rainfall of the country all contribute to the growing conditions that are ideal for the arabica fruit. Harvested 1300 meters above sea level, this coffee has a clean, sweet, and fruity taste with moderate acidity levels. 

Coffee tastes like coffee, but if you're paying attention, it also tastes like a lot of other things. Sugar Rush #2 has tasting notes of malt, orange, and cocoa and sits in the balanced part of our line up. 

Still looking for holiday gifts? We can help with this already-packaged Hot Chocolate Kit.  Each box is carefully curated with made-from-scratch hot chocolate, marshmallows, and peppermint syrup, crinkle paper and fresh evergreens. 
Local pick-up only.

Includes:  Hot Chocolate, Marshmallows, Peppermint Syrup

This Benchmark Sampler is a perfect gift for the coffee lover in your life.  Each box is carefully curated with (3) 4oz. bags of freshly roasted coffee, informational cards for each, crinkle paper, and fresh evergreens.  Local pick-up only.

Included:  Benchmark, Benchmark Dark, Finca Pensamiento

These 4oz. bags allow you to work your way through our Benchmark lineup and maybe even find a new favorite.

This Single Origin Sampler is a perfect gift for the coffee lover in your life.  Each box is carefully curated with (4) 4oz. bags of freshly roasted coffee, informational cards for each, crinkle paper, and fresh evergreens.  Local pick-up only.

Included:  Finca Pensamiento, La Esperanza, Sugar Rush #2, Finca La Huella

These 4oz. bags allow you to work your way through some of our current lineup and maybe even find a new favorite.